
An elegant Nordic dish featuring pan-seared skate wing with flaky white flesh and golden caramelized edges showcasing technical precision. Coated in brown butter sauce creating nutty aroma and glossy sheen with Nordic simplicity. Topped with capers creating briny accent and classic pairing. Garnished with fresh dill fronds, lemon zest ribbons, and microgreens. Accompanied by roasted root vegetables including parsnips and carrots. Finished with caper berry and lemon wedge. Served on a pristine white ceramic plate with wide rim. Ultra-detailed showing butter richness and fish flakiness.