
A refined Nordic plate featuring a raw diver scallop with translucent flesh showing natural sweetness and ocean freshness. Topped with kelp butter creating glossy coating and umami depth from Nordic waters. Garnished with fresh sea herbs including sea lettuce, samphire, and dulse showcasing coastal foraging. Finished with sea buckthorn pearls adding citrus pop and edible coastal flowers. Drizzled with seaweed oil for aromatic finish. Served on a natural stone slab with ocean-inspired presentation. Pure expression of Nordic coastline on a plate.