
A creamy burrata cheese ball with torn exterior revealing flowing white center, surrounded by vibrant heirloom tomatoes in multiple colors including red, yellow, and orange varieties, sliced to show their interior texture and natural juiciness. Garnished with fresh basil leaves creating the classic Italian flag color palette, drizzled with aged balsamic reduction creating dark glossy pools and extra virgin olive oil. Served on a rustic terracotta plate that captures Mediterranean warmth, finished with flaky sea salt and cracked black pepper.