
Golden linguine pasta twirled elegantly in a shallow white ceramic bowl, tossed with chunks of butter-poached lobster meat showing translucent white flesh with natural pink tones. Studded with burst cherry tomatoes releasing their sweet juices, creating vibrant pops of red and orange throughout. The pasta is coated in a light white wine and butter sauce with hints of garlic and fresh parsley. Topped with large grilled prawns showing perfect char marks and pink flesh, garnished with fresh flat-leaf parsley and a drizzle of high-quality olive oil, finished with red pepper flakes for subtle heat.