Omakase Sashimi

An artful selection of the finest sashimi arranged on a white ceramic plate, featuring pink-marbled toro, translucent yellowtail hamachi, vibrant orange-pink salmon, and pure white tai snapper, each sliced to showcase fish grain and freshness. The fish rests on a dramatic shaved ice bed creating pristine presentation. Accompanied by a perfectly shaped wasabi mountain with vibrant green color, soy sauce in a small ceramic dish, pickled ginger roses in pink, edible flowers including chrysanthemum petals, shiso leaves, microgreens, and a nest of julienned daikon radish. This is the ultimate expression of Japanese sashimi precision.