Seasonal Dashi

Crystal-clear golden dashi broth with perfect transparency showcasing depth, served in an elegant black lacquer bowl with the lid partially visible beside. Floating seasonal ingredients include coral-colored shrimp, pristine white fish pieces, shiitake mushroom slices, and bright green snap peas creating color accents. Finished with aromatic yuzu zest, fresh mitsuba herbs, and delicate edible flowers. Visible steam rises from the hot broth creating atmospheric effect. Served on a black lacquer tray with a small ceramic spoon, this dish embodies Japanese seasonal beauty and clarity.