Aji de Gallina

A refined aji de gallina featuring shredded chicken breast in creamy yellow aji amarillo sauce creating rich golden color and subtle heat. Topped with toasted pecans and black olives creating textural and flavor contrast. Garnished with hard-boiled egg halves with vibrant yellow yolks adding richness, fresh parsley, and microgreens. Accompanied by boiled yellow potato slices providing starchy comfort. Finished with aji amarillo oil dots and grated parmesan cheese. Served on a pristine white porcelain plate. Peru's ultimate comfort food elevated to fine dining elegance.