Lomo Saltado Luxe

A luxurious lomo saltado featuring sliced wagyu beef with incredible marbling visible, stir-fried with charred edges showcasing wok hei. Mixed with colorful heirloom tomatoes in various colors creating visual interest, red onion ribbons, and fresh cilantro. Topped with crispy potato soufflé creating dramatic height and textural contrast. Garnished with aji amarillo sauce dots and microgreens. Finished with soy-based sauce creating glossy coating and umami depth. Served on a clean white ceramic plate. Peru's beloved stir-fry elevated with premium ingredients.