Tuna Tiradito

A stunning tiradito featuring paper-thin slices of yellowfin tuna with deep red color arranged in a precise linear pattern creating visual elegance. Drizzled with vibrant orange aji amarillo sauce in artistic swooshes adding fruity heat. Topped with crispy quinoa providing textural contrast and Andean authenticity. Garnished with fresh cilantro, microgreens, and edible flowers. Finished with aji oil dots and lime zest. Served on a pristine white rectangular porcelain plate. Peru's answer to sashimi with bold citrus flavors.