
An elegant fusion dessert featuring silky coconut panna cotta with smooth surface wobbling delicately showcasing perfect gelatin balance. Topped with lemongrass-infused syrup creating glossy coating and aromatic Thai flavor. Garnished with fresh lime zest adding citrus brightness, passion fruit pulp with visible seeds creating tropical tartness, Thai basil flowers adding herbal aroma, and edible flowers. Finished with toasted coconut flakes and lime gel dots creating visual interest. Served on a pristine white porcelain plate. Italian technique meets Thai ingredients for sophisticated dessert.