Pad Thai Reimagined

An artistic interpretation of Thailand's most famous dish featuring butter-poached lobster tail with translucent meat as centerpiece showcasing luxury upgrade. Arranged with rice noodles in an artistic tangle creating visual drama. Topped with tamarind gel creating glossy coating and sweet-sour tang. Garnished with crushed peanuts adding crunch, bean sprouts for freshness, fresh lime wedge providing citrus brightness, and cilantro. Finished with peanut dust and chili flakes creating layered heat. Accompanied by Thai basil leaves. Served on a pristine white ceramic plate. Street food meets fine dining.